Monday Night - Veggie Fried Quinoa with Baked Veggie Egg Rolls
Tuesday Night - Burnin' Butt Burritos from Garden of Vegan with Corn
Wednesday Night - Veggie Pizza Salad
Thursday Night - Tabbouleh, Hummus and Pita
Friday - Hongshao Dofu with Broccoli and Rice from Please Don't Feed The Bears
Saturday - Black Bean Soup from Moosewood Restaurant
Sunday - Chef's Choice
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